Antirust Stainless Steel Automatic Orange Juicer Machine for Restaurant

Quick Detail:

1. The structure is well-organized and easy to wash.

2. The operation is simple and convenient.

3. stainless steel body

4. With a large capacity

Description:

Automatic divide the juicers and residue.

Continuous 8 eight different spout positions, make it suitable for location

All parts are made of stainless steel

Easy to clean, pour into 500ml water and turn on the power

The machine will not working without the electric

Widely used in groggery, restaurant, hotels, supermarket, shopping mall, fruit shops, entertainment

places, hospitals, school and canteens.

Application:

Commercial orange juicer can be used in wide range like bar,restaurant,drink shop , home ,supermarket

,gymnasium,entertainment ,hospital etc

Specification:

Detailed Photo:

Accessory:

Two protruding balls ,blade compages ,concave squeezer ,peelers ,peeler seats ,plastic veils ,pressing

screw ,two concave balls .

Operation Instruction:

1.Make sure the power pressure is 110v/60hz or 220v/50hz .Electrical outlet needs to be above 10AMP

and have grounded power .

2..Put 2 pcs peg in the net and blade of the machine , screw the nut and close the cover .

3.This machine is not workable for the fruit with hard core or less moisture , such as peanut and banana .

4..Use the enclosed feed stick but not other stick to avoid damage the machine .

5. Keep the residue outlet un-blocked .

6..Do not clean the outside of the machine by water directly to avoid electricity leakage or other accident .

7.Turn off the power and pull out plug before washing the machine .